What is Le Chateaubriand? Le Chateaubriand is a Fine Dining in Paris, France, specialising in Neo-Bistro. Founded in Beef, Natural Wine, Tasting Menu. Where? 129 Avenue Parmentier, 75011 Paris, France When? 7:30 PM – 11:00 PM (Tue-Sat) How much? 80-150 EUR per person. Chef: Inaki Aizpitarte Awards: World’s 50 Best – 2006 Signature: French Beef, Seasonal, Natural Wine Worth it? Yes – rated 4.7/5.0 by 502+ diners. Le Chateaubriand stands as one of Paris’s most celebrated Neo-Bistro establishments in France. Founded in Beef, Natural Wine, Tasting Menu and led by Chef Inaki Aizpitarte, the restaurant has earned its place among Europe’s finest dining destinations. With World’s 50 Best and recognition as 2006, Le Chateaubriand represents the pinnacle of Neo-Bistro. The restaurant popularised natural wine in Paris before it became a global trend. Unlike tourist-focused venues, Le Chateaubriand is a favourite among locals who appreciate genuine flavour. This review covers everything you need before visiting. Name: Le Chateaubriand Type: Fine Dining Cuisine: Neo-Bistro Founded: Beef, Natural Wine, Tasting Menu Chef: Inaki Aizpitarte Awards: World’s 50 Best Location: Paris, France Address: 129 Avenue Parmentier, 75011 Paris, France Hours: 7:30 PM – 11:00 PM (Tue-Sat) Price: 80-150 EUR Rating: 4.7/5.0 (502+ reviews) Neo-Bistro Every iconic restaurant carries a story. Le Chateaubriand is no exception. Founded in Beef, Natural Wine, Tasting Menu, its journey reflects the broader culinary evolution of Neo-Bistro in France. Under Chef Inaki Aizpitarte, the restaurant has become a gathering point for locals who value consistency over novelty. Chef Inaki Aizpitarte is one of the most respected figures in Neo-Bistro. Known for French Beef, Seasonal, Natural Wine, Inaki Aizpitarte has led Le Chateaubriand to earn World’s 50 Best and recognition as 2006. The kitchen at Le Chateaubriand sources ingredients with care. Key elements include Inaki Aizpitarte reinvented the Paris bistro – Le Chateaubriand has no menu, only what the kitchen feels like cooking that day.. These are selected seasonally, ensuring that every plate reflects the freshest possible produce available. The signature dish of Le Chateaubriand, prepared with authentic Neo-Bistro technique. A must-try for first-time visitors. A traditional Neo-Bistro specialty, executed with skill and care. A chef favourite that regulars return for time and time again. Address: 129 Avenue Parmentier, 75011 Paris, France Booking at Le Chateaubriand requires advance planning. Reserve 2-3 months ahead for dinner. Cancellations are common – check 48 hours before your desired date. Arrive on time. Dress smart casual. Inform the restaurant of dietary requirements when booking. Beverage pairing strongly recommended. Neo-Bistro plays a central role in France’s cultural identity. Le Chateaubriand represents the modern evolution of these traditions, blending history with innovation. Yes, reservations recommended 2-3 months in advance. Approximately 80-150 EUR per person, excluding drinks. Chef Inaki Aizpitarte, known for French Beef, Seasonal, Natural Wine. Le Chateaubriand holds World’s 50 Best and is recognised as 2006. Beef, Natural Wine, Tasting Menu. Smart casual. Neat attire recommended. Available on request – specify when booking. Food photos permitted. Ask before photographing other guests. Lunch is quieter. Dinner is more atmospheric. 2-3 hours for the full dining experience. Street or nearby public parking. Rideshare recommended. Yes – mention birthdays or anniversaries when booking. Most venues welcome children. Check when booking. Most venues are accessible. Confirm when booking. Spring and autumn offer the best produce.
Quick Answer
Introduction to Le Chateaubriand Paris
Key Facts
Did You Know?
History and Heritage
The Chef Behind Le Chateaubriand
Signature Ingredients
Signature Dishes
Tasting Menu
Beef
Natural Wine
Menu and Prices
Dish
Price
Notes
Tasting Menu
80-150 EUR
Signature
Beef
80-150 EUR
Traditional
Natural Wine
80-150 EUR
Chef’s choice
Location and Hours
Hours: 7:30 PM – 11:00 PM (Tue-Sat)
Price range: 80-150 EUR
Rating: 4.7/5.0Reservation Guide
Visiting Tips and Etiquette
Cultural Context and Impact
FAQ
Does Le Chateaubriand require a reservation?
What is the price range?
Who is the chef?
What awards has Le Chateaubriand won?
When was Le Chateaubriand founded?
What is the dress code?
Are vegetarian options available?
Can I take photos?
What is the best time to visit?
How long is the meal?
Is parking available?
Can I celebrate special occasions?
Are children welcome?
Is the venue wheelchair accessible?
What is the best season to visit?
Final Verdict
What Makes Le Chateaubriand Paris the Best Neo-Bistro in France?
