Quick Answer
What is Maaemo? Maaemo is a Fine Dining in Oslo, Norway, specialising in Norwegian Organic. Founded in 2010.
Where? Dronning Eufemias gate 23, 0191 Oslo, Norway
When? 6:00 PM – 12:00 AM (Wed-Sat)
How much? 300-500 EUR per person.
Chef: Esben Holmboe Bang
Awards: 3 Michelin Stars — Nordic Best 50 #1
Signature: Tasting Menu, Reindeer, Arctic Char
Worth it? Yes – rated 4.9/5.0 by 417+ diners.
Introduction to Maaemo Oslo
Maaemo stands as one of Oslo’s most celebrated Norwegian Organic establishments in Norway. Founded in 2010 and led by Chef Esben Holmboe Bang, the restaurant has earned its place among the world’s finest dining destinations.
With 3 Michelin Stars and recognition as Nordic Best 50 #1, Maaemo represents the pinnacle of Norwegian Organic. The kitchen has built a loyal following for its authentic approach to traditional Norwegian Organic.
Unlike tourist-focused venues, Maaemo is a favourite among locals who appreciate genuine flavour. The service reflects the true spirit of Norway hospitality.
Key Facts
Name: Maaemo
Type: Fine Dining
Cuisine: Norwegian Organic
Founded: 2010
Chef: Esben Holmboe Bang
Awards: 3 Michelin Stars
Recognition: Nordic Best 50 #1
Location: Oslo, Norway
Address: Dronning Eufemias gate 23, 0191 Oslo, Norway
Hours: 6:00 PM – 12:00 AM (Wed-Sat)
Price: 300-500 EUR
Rating: 4.9/5.0 (417+ reviews)
Did You Know?
Maaemo holds 3 Michelin Stars and is recognised as Nordic Best 50 #1. Chef Esben Holmboe Bang leads the kitchen to worldwide acclaim, specialising in Tasting Menu, Reindeer, Arctic Char.
History and Heritage
Every iconic restaurant carries a story. Maaemo is no exception. Founded in 2010, its journey reflects the broader culinary evolution of Norwegian Organic in Norway — a tradition shaped by generations of cooks who refused to let technique slip.
Under Chef Esben Holmboe Bang, the restaurant has become a gathering point for locals who value consistency over novelty. In a city where trends come and go, Maaemo has remained steadfast.
The Chef Behind Maaemo
Chef Esben Holmboe Bang is one of the most respected figures in Norwegian Organic. Known for Tasting Menu, Reindeer, Arctic Char, Esben Holmboe Bang has led Maaemo to earn 3 Michelin Stars and recognition as Nordic Best 50 #1. The kitchen reflects Esben Holmboe Bang’s philosophy: respect tradition, embrace seasonality, and never compromise on quality.
Signature Ingredients
The kitchen at Maaemo sources ingredients with care. Key elements include Arctic Char, Reindeer, Nordic Herbs. These are selected seasonally, ensuring that every plate reflects the freshest possible produce available.
Signature Dishes
Tasting Menu
The signature dish of Maaemo, prepared with authentic Norwegian Organic technique. A must-try for first-time visitors.
Reindeer
A traditional Norwegian Organic specialty, executed with skill and care. Perfect for authentic flavours of Norway.
Arctic Char
A chef favourite that regulars return for time and time again.
Menu and Prices
| Dish | Price | Notes |
|---|---|---|
| Tasting Menu | 300-500 EUR | Signature |
| Reindeer | 300-500 EUR | Traditional |
| Arctic Char | 300-500 EUR | Chef’s choice |
Seasonal Menu
Maaemo follows the seasons. Spring features fresh vegetables and light seafood. Summer brings tomatoes, berries and grilled dishes. Autumn highlights game, mushrooms and truffle. Winter focuses on slow-cooked comfort dishes and root vegetables.
Wine Pairing Recommendations
The sommelier at Maaemo recommends pairing Norwegian Organic dishes with regional wines. For lighter courses, try a crisp white. For richer mains, a bold red works best. Champagne or sake (depending on cuisine) can elevate the tasting menu.
Photo Gallery
Location and Hours
Address: Dronning Eufemias gate 23, 0191 Oslo, Norway
Hours: 6:00 PM – 12:00 AM (Wed-Sat)
Price range: 300-500 EUR
Rating: 4.9/5.0
Reservation Guide
Booking at Maaemo requires advance planning. Reserve 2-3 months ahead for dinner. Online booking opens on the first of each month. Cancellations are common — check 48 hours before your desired date.
Visiting Tips
Arrive on time. Dress smart elegant. Allow 3-4 hours for the full tasting menu. Inform the restaurant of dietary requirements when booking. Wine pairing strongly recommended.
Cultural Context
Norwegian Organic plays a central role in Norway’s cultural identity. Maaemo represents the modern evolution of these traditions, blending history with innovation. Dining here is both a gastronomic and cultural experience.
FAQ
Does Maaemo require a reservation?
Yes, reservations are essential and often need to be made 2-3 months in advance.
What is the price range?
Approximately 300-500 EUR per person, excluding wine.
Who is the chef?
Chef Esben Holmboe Bang, known for Tasting Menu, Reindeer, Arctic Char.
How many Michelin stars?
Maaemo holds 3 Michelin Stars.
When was it founded?
2010.
Dress code?
Smart elegant. Jackets recommended for gentlemen.
Vegetarian options?
Available on request but must be specified when booking.
Can I take photos?
Food photos permitted. Ask before photographing other guests.
Best time to visit?
Lunch service is quieter. Dinner more atmospheric.
How long is the meal?
3-4 hours for the full tasting menu.
Parking available?
Valet or nearby public parking. Public transport recommended.
Special occasions?
Yes, mention birthdays or anniversaries when booking.
Wine pairing available?
Yes, wine pairing is available and recommended.
Children welcome?
Most fine dining venues welcome children over 12. Check when booking.
Accessibility?
Most venues are wheelchair accessible. Confirm when booking.
Final Verdict