What is Steirereck? Steirereck is a Fine Dining in Vienna, Austria, specialising in Modern Austrian. Founded in Char, Pumpkin, Tasting Menu. Where? Am Heumarkt 2A, 1030 Wien, Austria When? 11:30 AM – 2:30 PM, 6:30 PM – 10:00 PM (Mon-Fri) How much? 150-250 EUR per person. Chef: Heinz Reitbauer Awards: Michelin Two Stars – 1970 Signature: Austrian Char, Pumpkin, Local Worth it? Yes – rated 4.8/5.0 by 118+ diners. Steirereck stands as one of Vienna’s most celebrated Modern Austrian establishments in Austria. Founded in Char, Pumpkin, Tasting Menu and led by Chef Heinz Reitbauer, the restaurant has earned its place among Europe’s finest dining destinations. With Michelin Two Stars and recognition as 1970, Steirereck represents the pinnacle of Modern Austrian. The restaurant cheese cart is one of the largest in Europe. Unlike tourist-focused venues, Steirereck is a favourite among locals who appreciate genuine flavour. This review covers everything you need before visiting. Name: Steirereck Type: Fine Dining Cuisine: Modern Austrian Founded: Char, Pumpkin, Tasting Menu Chef: Heinz Reitbauer Awards: Michelin Two Stars Location: Vienna, Austria Address: Am Heumarkt 2A, 1030 Wien, Austria Hours: 11:30 AM – 2:30 PM, 6:30 PM – 10:00 PM (Mon-Fri) Price: 150-250 EUR Rating: 4.8/5.0 (118+ reviews) Modern Austrian Every iconic restaurant carries a story. Steirereck is no exception. Founded in Char, Pumpkin, Tasting Menu, its journey reflects the broader culinary evolution of Modern Austrian in Austria. Under Chef Heinz Reitbauer, the restaurant has become a gathering point for locals who value consistency over novelty. Chef Heinz Reitbauer is one of the most respected figures in Modern Austrian. Known for Austrian Char, Pumpkin, Local, Heinz Reitbauer has led Steirereck to earn Michelin Two Stars and recognition as 1970. The kitchen at Steirereck sources ingredients with care. Key elements include Steirereck has 40+ types of bread and 100+ types of cheese – Chef Reitbauer is a forager.. These are selected seasonally, ensuring that every plate reflects the freshest possible produce available. The signature dish of Steirereck, prepared with authentic Modern Austrian technique. A must-try for first-time visitors. A traditional Modern Austrian specialty, executed with skill and care. A chef favourite that regulars return for time and time again. Address: Am Heumarkt 2A, 1030 Wien, Austria Booking at Steirereck requires advance planning. Reserve 2-3 months ahead for dinner. Cancellations are common – check 48 hours before your desired date. Arrive on time. Dress smart casual. Inform the restaurant of dietary requirements when booking. Beverage pairing strongly recommended. Modern Austrian plays a central role in Austria’s cultural identity. Steirereck represents the modern evolution of these traditions, blending history with innovation. Yes, reservations recommended 2-3 months in advance. Approximately 150-250 EUR per person, excluding drinks. Chef Heinz Reitbauer, known for Austrian Char, Pumpkin, Local. Steirereck holds Michelin Two Stars and is recognised as 1970. Char, Pumpkin, Tasting Menu. Smart casual. Neat attire recommended. Available on request – specify when booking. Food photos permitted. Ask before photographing other guests. Lunch is quieter. Dinner is more atmospheric. 2-3 hours for the full dining experience. Street or nearby public parking. Rideshare recommended. Yes – mention birthdays or anniversaries when booking. Most venues welcome children. Check when booking. Most venues are accessible. Confirm when booking. Spring and autumn offer the best produce.
Quick Answer
Introduction to Steirereck Vienna
Key Facts
Did You Know?
History and Heritage
The Chef Behind Steirereck
Signature Ingredients
Signature Dishes
Tasting Menu
Char
Pumpkin
Menu and Prices
Dish
Price
Notes
Tasting Menu
150-250 EUR
Signature
Char
150-250 EUR
Traditional
Pumpkin
150-250 EUR
Chef’s choice
Location and Hours
Hours: 11:30 AM – 2:30 PM, 6:30 PM – 10:00 PM (Mon-Fri)
Price range: 150-250 EUR
Rating: 4.8/5.0Reservation Guide
Visiting Tips and Etiquette
Cultural Context and Impact
FAQ
Does Steirereck require a reservation?
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Final Verdict
How Good Is Steirereck in Vienna? Honest Fine Dining Review
